Go on a gastronomic adventure in Baguio and visit some of the city’s top attractions with this day tour. The mountain city, called the Summer Capital of the Philippines and the City of Pines, is known for its cool climate and tropical pines. This Baguio day tour is perfect for food lovers and travelers who want to learn about the process of making craft beers, while also doing a bit of some sightseeing.
Your driver will pick you up at your accommodation within Baguio City. To start your jam-packed day, you will head to Cocina del Sol for an early lunch. This restaurant serves Spanish fusion cuisines while you are dining al fresco. Then, you will eat merienda (afternoon snack) at Choco-late de Batirol, known for its hot chocolate made from grounded and roasted local cacao beans mixed with a batirol (a traditional wooden whisk).
You will then head to Baguio Country Club, where you can buy souvenirs and pastries. After that, you will be visiting the Bamboo Sanctuary where you can walk a narrow path amid tall bamboo trees. Some travelers liken it to Kyoto’s Arashiyama Bamboo Forest, and it makes for a lovely backdrop in pictures.
After the nature trip, you will explore Diplomat Hotel, known to be a haunted structure and infamous for its dark history during World War II. On the rooftop, you will see a panoramic view of the City of Pines. Before the last stop, you will head to Mirador Jesuit Villa Retreat House to watch the breathtaking sunset.
To cap the night off, you will be going to Craft 1945, a restaurant at an old two-story house. You will get to feast on Spanish food partnered with craft beer. You will also be schooled about craft beers while drinking to your heart’s content before the driver drops you off at your accommodation.
Get a taste of Baguio’s best with this culinary and city tour. Check the booking availability by choosing a date.
- All our guides speak English.
- Not all establishments accept credit or debit cards, and ATMs may be limited.