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Information about Kap Ising's Pancit Molo

10 Google reviews
Kap Ising's Pancit Molo, Mandurriao, Iloilo City, Iloilo, Philippines
Distance From City Center
0.8 km
Average rating
Number of reviews

Kap Ising's Pancit Molo

The renowned Pancit Molo is one of the top cuisines in the Visayas region, specifically in Panay. Unlike the well-known batchoy, this food is a soup-based dish of meat-filled dumplings, shredded chicken, some diced spring onions, a bit of oily broth, and fried garlic essences. It is a spicy soup that is said to have arisen in the town of Molo. It is ideal for a cold day or to please a hungry palate.

Pancit Molo by Kap Ising is a minimalist restaurant. The Pancit Molo on the menu would undoubtedly catch your attention because the store's name already gives you a clue on their bestseller. Local food, such as the empanada, a kind of baked or fried pastry with fillings like cheese, ground beef, potatoes, onions, and raisins, are also sold here.

There's also fresh lumpia with ubod, shrimp/pork, and veggies wrapped in a crepe-like wrapping and doused in a sweet sauce flavored with peanuts and garlic. You can opt to taste them all at once if you want the full experience.


How to get there

This store is located in various branches like Molo and Atria Park. 


Best time to visit

The store is open everyday from Monday to Sunday.

Frequently asked questions

What is pancit molo?

Pancit Molo, named after one of Iloilo City's neighbourhoods, is one of the country's most well-known pancit dishes. It stands out among noodle dishes due to its non-traditional pancit appearance. It is a soup version of the Chinese wonton.

Did pancit molo originate from Iloilo?

Yes, it is also popularized in its founding town, Molo.

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